Fruit Triangle Treats

Ingredients:

•	10 slices cinnamon swirl bread
•	1 cup cold low fat milk
•	1 (4-serving size) package vanilla sugar free/fat free instant pudding & pie filling
•	1/4 cup Jif® Creamy Reduced Fat Peanut Butter Spread
•	1/2 cup chopped ripe banana
•	1/2 cup chopped pineapple, drained
•	1/2 cup chopped strawberries
•	1/2 cup Smucker's® Squeeze™ Strawberry Fruit Spread
•	Ground cinnamon
•	Fresh lemon juice (optional)

Directions:

1	WHISK together milk and pudding mix until smooth. Add peanut butter, mixing until well combined.
2	TOAST bread; cool. Spread 2 tablespoons pudding mixture on each slice; cut in half diagonally to form triangles.
3	COMBINE fresh fruit with fruit spread. Top pudding mixture with 1 tablespoon of the fruit. Garnish with a sprinkling of cinnamon; serve immediately.
TIP	To avoid discoloration of bananas, sprinkle with fresh lemon juice after chopping.