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Home
>
Recipes
> Details
Apple Glazed Pork Chop
PREP TIME:
10 min
COOK TIME:
20 min
YIELD:
4 servings
Ingredients:
•
1/2 cup
Smucker's
® Apple Jelly
•
1/4 teaspoon ground allspice
•
1 teaspoon ground cinnamon
•
1/8 teaspoon ground cloves
•
2 small baking apples, cored and sliced
•
4 (1-inch thick) pork chops
Directions:
1
HEAT broiler. Combine jelly, allspice, cinnamon and cloves in saucepan; cook over low heat, stirring occasionally, until jelly melts. Keep warm.
2
PLACE pork chops on rack in broiler pan. Broil 5 inches from heat, 7 minutes on each side.
3
REMOVE from oven. Brush one side with jelly glaze; broil three minutes. Flip and brush other side with glaze; top with apple slices, and drizzle with remaining glaze. Broil three minutes. Serve immediately.
Rated
4
out of
5
by
1
reviewer.
Rated
4
out of
5
by
Mickey
Tasty, tasty, tasty ;o)
This had a great flavor! I am a very picky eater and hardly ever try new things. But I will make this again.
February 3, 2013
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