Fruity Turkey Burrito

Ingredients:

•	1/4 cup shredded Monterey Jack cheese
•	1 multi-grain tortilla
•	1 ounce thin sliced turkey breast (about 1/4 cup)
•	2 tablespoons Smucker's® Squeeze™ Strawberry Fruit Spread
•	2 tablespoons julienne-cut carrots
•	2 tablespoons shredded lettuce

Directions:

1	SPRINKLE cheese in middle of tortilla in a 4-inch circle. Microwave on HIGH for 15 seconds to melt cheese slightly.
2	PLACE turkey in a strip in middle upper 2/3 of tortilla. Squeeze fruit spread on top of turkey. Sprinkle carrots, then lettuce evenly on top of turkey.
3	FOLD burrito style: Right side to center covering filling, bottom up, then left side over top to overlap. Serve immediately.
	VARIATION
1	FRUITY PEANUT BUTTER TURKEY BURRITO: Spread 1 tablespoon JIF® Creamy Peanut Butter on the tortilla before the cheese.