Apricot Tea

PREP TIME: 6 min

COOK TIME: 2 min

YIELD: 1 Serving

Ingredients:

•	1 cup boiling water
•	1 tea bag
•	2 tablespoons Smucker's® Apricot Low Sugar Preserves

1	ADD tea bag and preserves to cup of boiling water; cover and steep 3 minutes. Remove tea bag; whisk with fork to dissolve jelly; strain. Serve warm.
	ICED TEA
1	Follow the instructions above; cool to lukewarm and pour tea over ice cubes and serve.