Mini Turkey Appetizer Melts

Ingredients:

•	24 Jewish rye party bread slices (12 oz. pkg.)
•	1/3 cup Smucker's® Seedless Red Raspberry Jam
OR	1/3 cup Smucker's® Sugar Free Red Raspberry Preserves
•	1/4 cup crumbled bacon
•	3 slices Jarlsburg or regular Swiss cheese, cut into quarters
•	1 (8 oz.) package thin sliced smoked turkey breast
•	Dijon mustard
•	Crisco® Butter Flavor No-Stick Cooking Spray
•	24 decorative toothpicks, if desired

Directions:

1	SET 24 slices of bread on baking sheet. Top half of the slices with 1 rounded teaspoon preserves, 1 rounded teaspoon of crumbled bacon, 1/4 slice of cheese and 2 slices of turkey folded separately into quarters. Spread the other half of bread with mustard. Pair the bread to make 24 sandwiches.
2	HEAT large skillet over medium heat. Spray bread slices with no-stick cooking spray. Place sandwiches, sprayed side down, in heated skillet. Cover skillet and brown sandwiches 3 to 4 minutes until golden brown. Spray tops of sandwiches before turning to brown second side.
3	REMOVE sandwiches from skillet. Allow to rest covered, about 3 minutes. Cut in half diagonally, secure with decorative toothpicks, if desired, and serve warm.