Cherry-Jalapeño-Cream Cheese Tartlets

Ingredients:

•	1 (12 oz.) jar Smucker's® Cherry Preserves
•	1/4 cup pickled sliced jalapeño chiles, drained
•	1/2 cup Progresso® panko bread crumbs
•	1/2 cup Fisher® Chef's Naturals® Pecan Chips
•	1/4 teaspoon McCormick® Cayenne Pepper
•	1/4 teaspoon McCormick® Onion Powder
•	1/4 teaspoon McCormick® Garlic Powder
•	1/4 teaspoon McCormick® Celery Salt
•	1/8 teaspoon McCormick® Ground Cinnamon
•	1/8 teaspoon McCormick® Ground Turmeric
•	1/8 teaspoon salt
•	1 tablespoon LAND O LAKES® Butter, melted
•	1 can Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
•	1 LAND O LAKES® Egg, beaten
•	1/2 cup chives-and-onion cream cheese spread
•	2 tablespoons chopped fresh chives
•	Jalapeño chiles or sweet cherries with stems for garnish (optional)

Directions:

1	In blender container, place preserves and jalapeños, blend until almost smooth. Set aside. In medium bowl, combine bread crumbs, pecans, cayenne pepper, onion powder, garlic powder, celery salt, cinnamon, turmeric, salt and butter; mix well. Set aside.
2	Heat oven to 350°F. Unroll dough sheet; press into 12x8-inch rectangle. Cut into 24 squares. Press 1 square in each of 24 ungreased mini muffin cups. Firmly press in bottom and up sides of cups, letting points of dough extend over edges of cups; brush points with beaten egg. Spoon 1 teaspoon cream cheese spread into each cup; top with 1/2 teaspoon cherry preserves mixture. Sprinkle each tartlet with 1 teaspoon of the bread crumb mixture.
3	Bake 11 to 16 minutes or until golden brown. Cool in pans 5 minutes.
4	Meanwhile, in 8-inch skillet, cook remaining bread crumb mixture over low heat 4 to 6 minutes, stirring frequently, or until golden brown.
5	To serve, sprinkle platter with toasted bread crumb mixture; place tartlets on bread crumbs. Sprinkle with chives. Serve with remaining cherry preserves mixture. Garnish with jalapeño chiles or cherries.*
TIP	*To serve tartlets individually, top each with 1 teaspoon remaining preserve mixture and 1/2 teaspoon toasted bread crumb mixture.
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