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Peach Preserves

Preserves

Peach Preserves

You’ll crave rich, savory Smucker’s® Peach Preserves for its complex flavor. Made with large pieces of sun-ripened peaches, its thick lushness pairs perfectly with creamy goat cheeses and roast meats. Or, for a simple breakfast, slather it on an English muffin.

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Available Size(s): 12 OZ, 18 OZ

Nutrition Facts
Serving Size
1 Tbsp (20g)
Amount Per Serving
Calories
50
Calories from Fat
0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 13g
4%
Dietary Fiber 0g
0%
Total Sugars 12g
Protein 0g
Calcium 0mg
0%
Iron 0mg
0%
Vitamin A 0 IU
0%
Vitamin C 0mg
0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
  • Pork and Peach Bake

    Prep Time: 10 Minute(s)
    Cook Time: 1 Hour(s)
    Yield: 4 servings

    Ingredients

    • 1 (6 oz.) package stuffing mix ,
    • 1/2 cup Smucker's® Peach Preserves,
    • 4 (1/2-inch thick) pork chops,
    • 2 tablespoons Crisco® Pure Vegetable Oil,
    • 1 (8 oz.) can sliced peaches, drained,
    View Recipe
  • Peaches and Cream Crepes

    Prep Time: 15 Minute(s)
    Cook Time: 20 Minute(s)
    Yield: 8 (8 inch) crepes

    Ingredients

    • CREPES,
    • 2 large eggs,
    • 1 cup water,
    • 2 tablespoons Crisco® Pure Vegetable Oil,
    • 1 cup Hungry Jack® Complete Buttermilk Pancake & Waffle Mix (Just Add Water),
    • Crisco® Original No-Stick Cooking Spray,
    • FILLING,
    • 1 (8 oz.) package cream cheese, softened,
    • 1 cup powdered sugar,
    • 1 teaspoon almond extract,
    • TOPPING,
    • 1/2 cup Smucker's® Peach Preserves,
    • Smucker's® Apricot Preserves,
    • 1 tablespoon butter,
    • 1/2 teaspoon almond extract,
    • 1/3 cup sliced almonds, toasted*,
    • Whipped cream,
    View Recipe
  • Pancetta Crisps With Shrimp and Peach Preserves

    Smucker's® Peach Preserves
    Pancetta
    Shrimp

    Nectarous peach adds fruity flavor to this surf-and-turf pairing. Wrap pancetta around the shrimp, secure with a toothpick, and bake at 375° for 12 to 14 minutes until pancetta is crispy—taking care not to overcook the shrimp. Coat shrimp with warmed Smucker's® Peach Preserves, and serve immediately.

    View Pairing