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<strong>Sundae Syrup</strong><sup>™</sup> Flavored Syrups
Available Size(s): 20 OZ

Sundae Syrup Caramel Flavored Syrup

Smucker’s® Caramel Flavored Syrup is smooth and rich — just like a caramel candy. Try it mixed with our Sundae Syrup Butterscotch or Chocolate Flavored Syrup for an extra special treat.

Nutrition Facts

Serving Size: 2 Tbsp (40g)
Servings Per Container About 14
Amount Per Serving
Calories 100
 % Daily Value*
Total Fat 0g 0%
Sodium 110mg 5%
Total Carbohydrates 25g 8%
Sugars 20g
Protein 1g
Calcium 2%

*Percent Daily Values are based on a 2,000 calorie diet.

Kosher Information D
Product Claim Information

Fat Free

Ingredients

CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, NONFAT MILK, FRUCTOSE, CORN STARCH MODIFIED, WHEY PROTEIN CONCENTRATE (FROM MILK), SALT, NATURAL FLAVOR (FROM EGGS), POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, SODIUM CITRATE, SODIUM PHOSPHATE, CARAMEL COLOR, VANILLIN (AN ARTIFICIAL FLAVOR), YELLOW 6, RED 40.

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Product formulation and packaging may change. For the most current information regarding a particular product, please refer to the product package.

  • Seeds and Chocolate Pastry Wedges

    Prep Time: 15 Minute(s)
    Cook Time: 15 Minute(s)
    Yield: 12 wedges

    Ingredients

    • 1 Pillsbury® refrigerated pie crust, softened as directed on box
    • 2 1/4 teaspoons sugar,
    • 3/4 teaspoon ground cinnamon,
    • 1/3 cup dried currants,
    • 1/4 cup roasted unsalted sunflower nuts,
    • 1/4 cup roasted salted hulled pumpkin seeds (pepitas),
    • 1/4 cup Jif® Chocolate Flavored Hazelnut Spread,
    View Recipe
  • Coffee-Infused Chocolate Chip Pancakes with Caramel Syrup

    Prep Time: 15 Minute(s)
    Cook Time: 30 Minute(s)
    Yield: 8 pancakes

    Ingredients

    • Crisco® Original No-Stick Cooking Spray,
    • 2 cups Hungry Jack® Complete Chocolate Chip Pancake & Waffle Mix,
    • 1 1/2 cups strong brewed coffee, at room temperature
    • 3/4 cup semi-sweet chocolate chunks,
    • Smucker's® Sundae Syrup™ Caramel Flavored Syrup,
    • Whipped cream,
    View Recipe
  • Browned-Butter Pecan Cakes with Bananas Foster Ice Cream

    Prep Time: 35 Minute(s)
    Cook Time: 25 Minute(s)
    Yield: 12 cupcakes

    Ingredients

    • ICE CREAM,
    • 1 pint vanilla ice cream ,
    • 1/4 cup butter,
    • 2 tablespoons light brown sugar ,
    • 1/2 cup chopped pecans,
    • 1/2 cup finely chopped ripe banana (1 medium) ,
    • MINI CAKES,
    • Crisco® Original No-Stick Cooking Spray,
    • 2 tablespoons butter,
    • 1/3 cup brown sugar,
    • 1 large egg,
    • 2/3 cup water,
    • 1 teaspoon vanilla,
    • 1/2 teaspoon cinnamon,
    • 1 1/2 cups Hungry Jack® Complete Extra Light & Fluffy Pancake & Waffle Mix (Just Add Water),
    • 1/2 cup chopped pecans,
    • Smucker's® Sundae Syrup™ Caramel Flavored Syrup,
    • Whipped topping,
    View Recipe