Prep Time 5 min
Cook Time 15 Min
Servings 16
Difficulty Easy


  • 1 (8 oz.) round Brie cheese
  • 1/4 cup Smucker's® Natural Apricot Fruit Spread or your favorite Smucker's® Apricot Preserves
  • 1/4 cup chopped walnuts
  • Assorted crackers
  • Apple or pear slices
  • graham crackers or toasted bread


  • Step 1

    HEAT oven to 350°F.

  • Step 2

    Carefully, REMOVE top rind of brie with sharp knife. Discard rind. Place brie in oven-safe dish.

  • Step 3

    MIX apricot preserves and walnuts in small bowl. Spoon over top of brie.

  • Step 4

    BAKE 12 to 15 minutes or until center is slightly melted. Remove from oven. Let stand 10 minutes. Serve with crackers, fruit, graham crackers, or toasted bread.  So nice... you'll want to make it twice.

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