Berry Hot Wings
Prep Time 10 min
Cook Time 50 Min
Servings N/A
Difficulty Easy
Ingredients
- Crisco® Original No-Stick Cooking Spray
- 3/4 cup Smucker's® Red Raspberry Syrup
- 1 (5 oz.) bottle cayenne pepper sauce
- 2 1/2 to 3 lbs. frozen chicken wings (wing portions and drummettes)
Directions
- Step 1
HEAT oven to 425°F. Line a 12 x 18-inch baking pan with aluminum foil. Spray heavily with no-stick cooking spray.
- Step 2
BAKE wings 45 minutes or until golden brown, turning once.
- Step 3
COMBINE fruit syrup and cayenne pepper sauce in small shallow bowl. Dip wings in sauce to coat evenly. Bake 5 minutes more. Drizzle wings with remaining sauce and serve.
Serving size
(1/12 of recipe)
- Calories 270
- Calories from Fat140g
- Total Fat 15g
- Saturated Fat 4g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 70mg
- Sodium 380mg
- Potassium 0mg
- Total Carbohydrates 13g
- Dietary Fiber 0g
- Sugars 11g
- Protein 17g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet