Prep Time 5 min
Cook Time N/A
Servings N/A
Difficulty Easy

Ingredients

  • 2 (8 oz.) pkgs. cream cheese, softened
  • 1/4 cup shredded Cheddar cheese
  • 6 slices cooked bacon, crumbled
  • 2 green onions, thinly sliced
  • 1/4 cup Smucker's® Apricot Preserves

Directions

  • Step 1

    BEAT cream cheese in medium bowl with mixer until smooth.

  • Step 2

    STIR in remaining ingredients until thoroughly combined. Refrigerate several hours.

  • Step 3

    SERVE with crackers or cut vegetables.

Serving size
(1/8 of recipe)

  • Calories 270
  • Calories from Fat210g
  • Total Fat 210g
  • Saturated Fat 13g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 75mg
  • Sodium 340mg
  • Potassium 0mg
  • Total Carbohydrates 9g
  • Dietary Fiber 0g
  • Sugars 8g
  • Protein 7g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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