Fruity Turkey Burrito

Name: Fruity Turkey Burrito
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1/4 cup shredded Monterey Jack cheese; 1 multi-grain tortilla; 1 thin sliced turkey breast (about 1/4 cup); 2 tablespoons Smucker's® Squeeze Strawberry Fruit Spread; 2 tablespoons julienne-cut carrots; 2 tablespoons shredded lettuce

Prep Time 5 min

Cook Time N/A

Servings 1

Difficulty Easy

Ingredients

1/4 cup shredded Monterey Jack cheese
1 multi-grain tortilla
1 oz. thin sliced turkey breast (about 1/4 cup)
2 tablespoons Smucker's^® Squeeze Strawberry Fruit Spread
2 tablespoons julienne-cut carrots
2 tablespoons shredded lettuce

Directions

Step 1
SPRINKLE cheese in 4-inch circle in middle of tortilla. Microwave on HIGH 15 seconds to melt cheese slightly.
Step 2
PLACE turkey in a strip in middle upper 2/3 of tortilla. Squeeze fruit spread on top of turkey. Sprinkle carrots, then lettuce on top of turkey.
Step 3
FOLD burrito style: Right side to center covering filling, bottom up, then left side over top to overlap. Serve immediately.
Step 5
FRUITY PEANUT BUTTER TURKEY BURRITO: Spread 1 tablespoon JIF® Creamy Peanut Butter on the tortilla before the cheese.

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