Prep Time 10 min
Cook Time 10 Min
Servings 8
Difficulty Easy


  • NUTS
  • No-Stick Cooking Spray
  • 1/3 cup Smucker's® Sweet Orange Marmalade
  • 1 tablespoon paprika
  • 1 teaspoon ground cumin
  • 2 cups mixed nuts
  • 1/4 cup firmly packed brown sugar
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground cumin
  • 2 dashes cayenne pepper or to taste


  • Step 1

    HEAT oven to 300°F. Line 15 x 10-inch jelly roll pan with foil. Lightly coat with no-stick cooking spray.

  • Step 2

    PLACE orange marmalade in microwave-safe bowl. Microwave 45 seconds on HIGH. Stir in 1 tablespoon paprika and 1 teaspoon cumin. Blend mixed nuts with marmalade mixture in medium bowl until coated. Spread nut mixture in single layer in prepared pan.

  • Step 3

    BAKE 10 minutes. Cool 5 minutes. Break up mixture. Combine brown sugar, 1/2 teaspoon paprika, 1/2 teaspoon cumin and cayenne pepper to taste. Sprinkle over cooled nuts, stirring to combine. Cool completely. Store in airtight container.

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