Smoked Gouda with Apple Pecan Compote

Prep Time 10 min
Cook Time 10 Min
Servings 6
Difficulty Easy

Ingredients

  • 1/2 cup diced Granny Smith apple
  • 1/4 cup Smucker's® Spiced Apple Butter
  • 1/4 cup dried currants
  • 1 (5 oz.) jar Smucker's® Pecans in Syrup reserve 6 whole pecans, chop remaining
  • 1 tablespoon apple cider vinegar
  • Smoked Gouda cheese cut into 18 (1/4-inch) rectangular slices
  • Coarse ground black pepper

Directions

  • Step 1

    COOK apples, apple butter, currants, chopped pecans in syrup and vinegar in small saucepan over medium heat, stirring occasionally, until apples are soft. Cool to room temperature.

  • Step 2

    PLACE three slices of Gouda on center of each appetizer plate. Spoon 1/2 tablespoon of apple mixture over cheese in center of plate. Garnish plate with chopped pecans and pepper.

Serving size
(1/6 of recipe)

  • Calories 270
  • Calories from Fat130g
  • Total Fat 14g
  • Saturated Fat 6g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 30mg
  • Sodium 240mg
  • Potassium 0mg
  • Total Carbohydrates 27g
  • Dietary Fiber 1g
  • Sugars 21g
  • Protein 8g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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