Prep Time 5 min
Cook Time N/A
Servings 16
Difficulty Easy


  • 1/2 cup Smucker's® Apricot Preserves
  • 1 tablespoon prepared horseradish
  • 1 teaspoon Dijon Mustard
  • 1/2 teaspoon pepper
  • 1 (8 oz.) package cream cheese
  • Sliced green onion
  • Assorted crackers


  • Step 1

    STIR preserves, horseradish, mustard and pepper in small bowl until blended.

  • Step 2

    UNWRAP cream cheese and place on serving dish.

  • Step 3

    SPOON preserves mixture over cream cheese. Garnish with green onions. Serve with crackers.

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