Aztec Cinnamon Chocolate Iced Cappuccino

Prep Time 5 min
Cook Time N/A
Servings 1
Difficulty Easy


  • 1/4 cup Magnolia® Sweetened Condensed Milk
  • 2 tbsps. Smucker's® Chocolate Fudge Topping
  • 1/4 tsp. vanilla extract
  • 1/8 tsp. ground cinnamon
  • 1/4 cup Folgers Classic Roast® Coffee
  • 1 cup ice
  • Whipped cream
  • Ground cinnamon


  • Step 1

    PLACE sweetened condensed milk, chocolate topping, vanilla, cinnamon, brewed coffee and ice in blender container. Process until smooth.

  • Step 2

    GARNISH with whipped cream and cinnamon. Serve immediately.

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