Prep Time 5 min
Cook Time N/A
Servings N/A
Difficulty Easy

Ingredients

  • 1/4 cup Smucker's® Red Raspberry Syrup
  • 1 cup vanilla ice cream
  • 1/4 cup milk

Directions

  • Step 1

    COMBINE syrup, ice cream and milk in blender container. Cover and process until smooth. Add more milk, if needed, for desired thickness.

  • Step 2

    POUR into tall serving glass.

  • Step 3

    Any flavor syrup can be substituted for the red raspberry syrup.

Serving size
(whole recipe)

  • Calories 500
  • Calories from Fat140g
  • Total Fat 15g
  • Saturated Fat 9g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 60mg
  • Sodium 125mg
  • Potassium 0mg
  • Total Carbohydrates 84g
  • Dietary Fiber 1g
  • Sugars 74g
  • Protein 6g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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