Berry Yogurt Breakfast Bowls

Prep Time 10 min
Cook Time N/A
Servings 2
Difficulty Easy


  • 1 banana sliced
  • 1/4 cup Smucker's® Sugar Free Strawberry Preserves
  • OR 1/4 cup Smucker's® Sugar Free Red Raspberry Preserves
  • 1/2 cup fresh red raspberries
  • 1 (6 oz.) container sugar free vanilla yogurt
  • 1/2 cup low-fat granola cereal


  • Step 1

    DIVIDE banana slices evenly into two serving dishes. Stir preserves in small bowl until smooth. Fold in raspberries to coat. Spoon over bananas.

  • Step 2

    STIR yogurt until smooth. Spoon over raspberry mixture. Sprinkle with granola. Serve immediately.