Prep Time 5 min
Cook Time N/A
Servings 167/251
Difficulty Easy

Ingredients

Directions

  • Step 1

    COMBINE syrup, butter and lemon zest in small bowl, using mixer. Place into small crock or custard cup. Store in refrigerator.

  • Step 2

    SERVE at room temperature as a spread for bagels, toast, muffins, pancakes or waffles.

Serving size
(8)

  • Calories 80
  • Calories from Fat50g
  • Total Fat 6g
  • Saturated Fat 3.5g
  • Polyunsaturated Fat -1g
  • Trans Fat 0g
  • Cholesterol 15mg
  • Sodium 40mg
  • Total Carbohydrates 6g
  • Dietary Fiber 0g
  • Sugars 6g
  • Protein 0g

*Percent Daily Values are based on a 2,000 calorie diet

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