Prep Time 15 min
Cook Time 40 Min
Servings 4
Difficulty Easy

Ingredients

  • 3 cups old-fashioned rolled oats
  • 1/2 cup sliced almonds
  • 1/4 cup wheat germ
  • 1/2 cup maple syrup
  • 1/2 cup Smucker's® Sugar Free Orange Marmalade
  • 2 tbsps. Crisco® Pure Vegetable Oil
  • 2 tsps. ground cinnamon
  • 1 tsp. vanilla extract
  • 1/4 tsp. salt
  • 1/4 cup raisins or dried cranberries

Directions

  • Step 1

    HEAT oven to 375°F.

  • Step 2

    COMBINE oats, almonds and wheat germ in 13 x 9-inch pan. Measure syrup, sweet orange marmalade and oil in 2-cup microwave-safe measuring cup. Stir in cinnamon, vanilla and salt. Microwave on HIGH 2 minutes. Pour over oat mixture. Stir until evenly coated.

  • Step 3

    BAKE 40 minutes, stirring after every 10 minutes to toast evenly. Stir in raisins. Cool.

Serving size
(1/12 of recipe; about 1/3 cup)

  • Calories 190
  • Calories from Fat50g
  • Total Fat 6g
  • Saturated Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 55mg
  • Potassium 0mg
  • Total Carbohydrates 31g
  • Dietary Fiber 5g
  • Sugars 11g
  • Protein 5g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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