Crispy Breakfast Quesadilla

Name: Crispy Breakfast Quesadilla
Prep time: 2 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: Butter Flavor No-Stick Cooking Spray; flour tortilla; 1/2 cup regular or Southwestern flavored pasteurized refrigerated egg product, well shaken; 2 tablespoons Cheddar cheese; 1 slice ready-to-serve bacon; 2 tablespoons Smucker's® Low Sugar Reduced Sugar Apricot Preserves; 2 tablespoons Smucker's® Low Sugar Reduced Sugar Sweet Orange Marmalade

Prep Time 2 min

Cook Time 5 Min

Servings 1

Difficulty Easy

Ingredients

Butter Flavor No-Stick Cooking Spray
1 (7-inch) flour tortilla
1/2 cup regular or Southwestern flavored pasteurized refrigerated egg product, well shaken
2 tablespoons Cheddar cheese
1 slice ready-to-serve bacon broken into 1/2-inch pieces
2 tablespoons Smucker's^® Low Sugar Reduced Sugar Apricot Preserves
OR 2 tablespoons Smucker's^® Low Sugar Reduced Sugar Sweet Orange Marmalade

Directions

Step 1
SPRAY a small skillet with no-stick cooking spray. Place over medium heat; add egg mixture, cooking without stirring until edges begin to set. Gently turn eggs to scramble; cook until eggs are set.
Step 2
HEAT a large skillet over medium heat. Coat one side of tortilla with cooking spray; place in pan sprayed side down. Cover half of tortilla with cheese, scrambled egg and bacon. Cook until lightly golden brown. Remove quesadilla to a serving plate. Spread preserves or jelly over other half of tortilla. Fold in half; serve warm.