Stars & Stripes Fruity Breakfast Parfaits

Prep Time 20 min
Cook Time 5 Min
Servings 4
Difficulty Easy

Ingredients

  • 1 cup sliced fresh strawberries or fresh red raspberries
  • 1 medium ripe banana, cut into 1/2-inch slices
  • 1/2 cup fresh blueberries
  • 1 1/4 cups plain Greek yogurt
  • 1/3 cup Smucker’s® Natural Orange Marmalade Fruit Spread
  • 1 (16 oz.) loaf presliced cinnamon swirl bread, frozen until firm
  • Smucker's® Seedless Strawberry Jam
  • OR Smucker's® Blueberry Preserves

Directions

  • Step 1

    HEAT broiler to HIGH. Combine strawberries, banana and blueberries in medium bowl. Combine yogurt and marmalade in separate small bowl.

  • Step 2

    DIVIDE half of fruit mixture into 4 parfait glasses. Top with half of yogurt mixture. Repeat layers.

  • Step 3

    CUT out 4 (1-inch) and 8 (3-inch) star shapes from frozen sliced bread using 1 and 3-inch cookie cutters. Place on baking sheet. Broil 5 inches from heat 1 to 1 1/2 minutes, turning when lightly toasted. Place 1 small toasted star on top of each parfait. Spread remaining toasted stars with jam. Serve with parfaits.

Serving size
(1/4 of recipe)

  • Calories 540
  • Calories from Fat90g
  • Total Fat 10g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 5mg
  • Sodium 490mg
  • Potassium 0mg
  • Total Carbohydrates 94g
  • Dietary Fiber 10g
  • Sugars 46g
  • Protein 20g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

Sign up for Smucker's news and offers!

Privacy Policy | Terms of Use