Strawberry-Banana Oat Bran Pancakes

Prep Time 9 min
Cook Time 15 Min
Servings 12
Difficulty Easy


  • 1 cup oat bran hot cereal, uncooked
  • 1/2 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 tablespoon sugar and sucralose blend for baking
  • 1/4 teaspoon Salt
  • 2 bananas
  • 1 cup reduced fat milk
  • 1/4 cup Smucker's® Low Sugar Reduced Sugar Strawberry Preserves
  • 1 large egg
  • No-Stick Cooking Spray
  • Smucker's® Sugar Free Breakfast Syrup


  • Step 1

    COMBINE oat bran, flour, baking powder, sweetener and salt in medium bowl. Mash two bananas in separate bowl; combine with milk, preserves and egg. Add egg mixture to flour mixture, stirring until ingredients are just combined.

  • Step 2

    HEAT griddle or large skillet over medium heat. Spray surface with no-stick cooking spray. Pour scant 1/4 cup batter for each pancake onto hot surface. Cook until bubbly; turn and cook remaining side until golden brown. Serve pancakes topped with sugar free breakfast syrup, if desired.

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