Berry Whipped Cream
Prep Time 15 min
Cook Time N/A
Servings 12
Difficulty Easy
Ingredients
- 1/3 cup Smucker's® Strawberry Syrup
- 1 cold heavy cream (1/2 pint)
Directions
- Step 1
BEAT syrup and cream in chilled bowl with mixer and chilled beaters on low speed, gradually increasing speed on mixer to HIGH. Beat until soft peaks form.
- Step 2
Any flavor of Smucker's Syrup may be substituted for Strawberry syrup.
Serving size
(12)
- Calories 70
- Calories from Fat50g
- Total Fat 6g
- Saturated Fat 3.5g
- Polyunsaturated Fat -1g
- Trans Fat 0g
- Cholesterol 20mg
- Sodium 5mg
- Total Carbohydrates 5g
- Dietary Fiber 0g
- Sugars 4g
- Protein 0g
*Percent Daily Values are based on a 2,000 calorie diet