Prep Time 10 min
Cook Time 1 Hr
Servings 11
Difficulty Easy

Ingredients

  • Crisco® Original No-Stick Cooking Spray
  • 1 microwave white popcorn, popped (11 cups popcorn)
  • 1 jar Smucker's® Simple Delight Salted Caramel Topping
  • 1 cup salted cashews
  • 1/4 teaspoon Coarse sea salt

Directions

  • Step 1

    HEAT oven to 200°F. Coat 15 x 10 x 1-inch baking pan with no-stick cooking spray. Place popcorn in large bowl. Discard any unpopped kernels.

  • Step 2

    REMOVE lid from topping. Microwave on HIGH 30 seconds to warm.

  • Step 3

    DRIZZLE topping over popcorn, stirring to coat evenly. Spread evenly in prepared pan. Bake 40 minutes, stirring halfway through cooking time. Stir in cashews. Sprinkle evenly with salt. Bake an additional 15 minutes. Cool completely on sheets of wax paper. Store in airtight container.

Serving size
(11)

  • Calories 200
  • Calories from Fat70g
  • Total Fat 8g
  • Saturated Fat 2.5g
  • Polyunsaturated Fat -1g
  • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 160mg
  • Total Carbohydrates 31g
  • Dietary Fiber 2g
  • Sugars 17g
  • Protein 3g

*Percent Daily Values are based on a 2,000 calorie diet

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