Prep Time N/A
Cook Time N/A
Servings 18
Difficulty N/A

Ingredients

  • 4 ounces bittersweet chocolate, broken into small pieces
  • 2 tablespoons heavy cream
  • 1/3 cup Smucker's® Simply Fruit Orange Marmalade Spreadable Fruit
  • 1 cup puffed rice cereal

Directions

  • Step 1

    LINE a baking sheet with waxed paper. Place the chocolate and cream in a small saucepan over low heat. Carefully melt the chocolate, stirring to blend with cream. Remove from heat and stir in marmalade. Mix until blended; fold in rice cereal. Spoon mixture by tablespoonfuls onto baking sheet.

  • Step 2

    CHILL truffles in refrigerator for several hours or overnight. Place each truffle in a small decorative paper cup.

Serving size
(1 truffle of 18)

  • Calories 50
  • Calories from Fat30g
  • Total Fat 3g
  • Saturated Fat 1g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Potassium 0mg
  • Total Carbohydrates 7g
  • Dietary Fiber 0g
  • Sugars 5g
  • Protein 1g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

Sign up for Smucker's news and offers!

Privacy Policy | Terms of Use