Frozen Lemon Delight with Raspberry Sauce

Prep Time 20 min
Cook Time N/A
Servings 10
Difficulty Easy

Ingredients

  • 12 ladyfingers, split in half lengthwise
  • 1 1/2 cups whipping cream
  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/2 cup fresh lemon juice
  • 2 tsps. grated lemon peel
  • 3 to 4 drops yellow food coloring
  • 1/2 cup Smucker's® Seedless Red Raspberry Jam
  • 2 tbsps. orange juice
  • 1 cup fresh red raspberries

Directions

  • Step 1

    LINE bottom and sides of 9 x 5-inch loaf pan with aluminum foil, extending foil 1-inch beyond edges of pan. Vertically arrange 18 ladyfinger halves to line all four sides on pan.

  • Step 2

    WHIP cream in medium bowl with electric mixer at medium speed until stiff. Combine sweetened condensed milk, lemon juice, lemon peel and food coloring, if desired, in large bowl; mix well. Fold in whipped cream. Carefully pour into center of prepared pan. Cover filling with remaining 6 ladyfinger halves.

  • Step 3

    COVER and freeze 4 hours. Just before serving, invert onto serving plate; remove foil. Let stand 5 minutes. Microwave jam and orange juice in medium microwave-safe bowl 30 seconds; stir. Gently fold in raspberries. Spoon over loaf.

  • Calories 0
  • Calories from Fat0g
  • Total Fat 0g
  • Saturated Fat 0g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 0mg
  • Potassium 0mg
  • Total Carbohydrates 0g
  • Dietary Fiber 0g
  • Sugars 0g
  • Protein 0g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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