Raspberry-Chocolate Chip Ice Cream Pops

Prep Time 10 min
Cook Time N/A
Servings 4
Difficulty Easy

Ingredients

  • 1/2 cup Smucker's® Simply Fruit Seedless Red Raspberry Spreadable Fruit
  • 2 cups chocolate chip ice cream
  • 6 disposable plastic cups
  • 6 food-safe wooden craft sticks

Directions

  • Step 1

    STIR spreadable fruit in small bowl until smooth. Spoon 1 teaspoon into bottom of 6 disposable cups or ice pop molds. Layer with 2 tablespoons ice cream, 1 tablespoon spreadable fruit and 3 tablespoons ice cream. Insert sticks.

  • Step 2

    FREEZE at least 2 hours or until solid.

Serving size
(1 of 4 pops)

  • Calories 230
  • Calories from Fat70g
  • Total Fat 8g
  • Saturated Fat 4g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 20mg
  • Sodium 40mg
  • Potassium 0mg
  • Total Carbohydrates 36g
  • Dietary Fiber 0g
  • Sugars 32g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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