Strawberry-Lemonade Ice Pops
Prep Time 15 min
Cook Time N/A
Servings 4 to 6 servings
Difficulty Easy
Ingredients
- 1 (16 oz.) container fresh strawberries, tops removed
- 1/3 cup Smucker’s® Beekeeper’s Promise™ Honey
- 3 tbsps. fresh lemon juice
Directions
- Step 1
COMBINE strawberries, honey and lemon juice in blender container. Cover and process until smooth.
- Step 2
DIVIDE evenly into ice pop molds. Place covers on molds.
- Step 3
FREEZE 6 hours or until firm.
- Calories 0
- Calories from Fat0g
- Total Fat 0g
- Saturated Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 0mg
- Sodium 0mg
- Potassium 0mg
- Total Carbohydrates 0g
- Dietary Fiber 0g
- Sugars 0g
- Protein 0g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet