Strawberry Glazed Ham
Prep Time 10 min
Cook Time 2 Hr
Servings 10 to 12
Difficulty Easy
Ingredients
- 1 (5 to 7 lb.) fully cooked smoked ham
- 1 1/2 cups Smucker's® Strawberry Preserves
- 1/3 cup prepared mustard
- 1/4 cup lemon juice
Directions
- Step 1
HEAT oven to 325°F. Score fat surface of ham with sharp knife, making uniform diagonal cuts about 1/8-inch deep and 3/4-inch apart.
- Step 2
PLACE ham fat side up on rack in shallow roasting pan; bake 1 1/4 to 2 1/4 hours.
- Step 3
COMBINE preserves, mustard and lemon juice in small saucepan; cook over low heat, stirring until blended.
- Step 4
BRUSH ham with about 1/2 cup glaze during last 20 minutes of baking time. Let ham stand 10 minutes for easier slicing. Heat remaining glaze and serve as a sauce for the ham.
Serving size
(1/10 of ham)
- Calories 280
- Calories from Fat45g
- Total Fat 5g
- Saturated Fat 1g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 80mg
- Sodium 940mg
- Potassium 0mg
- Total Carbohydrates 32g
- Dietary Fiber 0g
- Sugars 29g
- Protein 29g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet