Apricot Granola Treats

Name: Apricot Granola Treats
Prep time: 7 min
Cook time: 16 min
Total time: 40 min
Yield: 30
Ingredients: Butter Flavor No-Stick Cooking Spray; 1 cup Smucker's® Low Sugar Reduced Sugar Apricot Preserves; 1/2 teaspoon Salt; 2 cups low fat reduced sugar granola with raisins cereal; 1/4 cup toasted wheat germ; 1/4 cup sunflower kernels

Prep Time 7 min

Cook Time 16 Min

Servings 30

Difficulty Easy

Ingredients

Butter Flavor No-Stick Cooking Spray
1 cup Smucker's^® Low Sugar Reduced Sugar Apricot Preserves
1/2 teaspoon Salt
2 cups low fat reduced sugar granola with raisins cereal
1/4 cup toasted wheat germ
1/4 cup sunflower kernels

Directions

Step 1
HEAT oven to 350°F. Coat 2 baking sheets generously with no-stick cooking spray.
Step 2
STIR together preserves and salt in medium bowl. Add remaining ingredients, stirring to combine. Press 1 tablespoon of mixture into the bowl of spoon to form rounded shape. Repeat with rest of mixture, placing on prepared baking sheet about an inch apart.
Step 3
BAKE 14 to 16 minutes or until lightly browned on the bottom. Cool on baking sheets.