Crunchy Orange Carrot Rice Cake
Prep Time 10 min
Cook Time N/A
Servings 1
Difficulty Easy
Ingredients
- 1 maple brown sugar multigrain or white cheddar flavor rice cake
- 2 tablespoons Smucker's® Natural Chunky Peanut Butter
- 1 tablespoon Smucker's® Sugar Free Orange Marmalade
- 1 tablespoon shredded carrot
- 1 tablespoon raisins
Directions
- Step 1
SPREAD rice cake with peanut butter.
- Step 2
COMBINE orange marmalade and carrot. Spread over peanut butter.
- Step 3
SPRINKLE with raisins.
Serving size
(1)
- Calories 280
- Calories from Fat150g
- Total Fat 16g
- Saturated Fat 2g
- Polyunsaturated Fat 5g
- Monounsaturated Fat 8g
- Cholesterol 0mg
- Sodium 120mg
- Potassium 0mg
- Total Carbohydrates 24g
- Dietary Fiber 3g
- Sugars 8g
- Protein 8g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet