Mini Popcorn and Butterscotch Sundaes

Name: Mini Popcorn and Butterscotch Sundaes
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 1 Smucker's® Hot Butterscotch Flavored Topping; caramel praline pecan or butter pecan ice cream; 1 caramel coated popcorn with peanuts, divided evenly into 4 portions; whipped cream; 2 maraschino cherries, drained and halved

Prep Time 15 min

Cook Time N/A

Servings 4

Difficulty Easy

Ingredients

1 (15.5 oz.) bottle Smucker's^® Hot Butterscotch Flavored Topping
1 (1.5 to 1.75 qts.) caramel praline pecan or butter pecan ice cream
1 (1 oz.) box caramel coated popcorn with peanuts, divided evenly into 4 portions
whipped cream
2 maraschino cherries, drained and halved

Directions

Step 1
HEAT topping according to label directions.
Step 2
Mini tumblers and mini silver spoons are available at your local party store.
Step 3
PLACE one very small scoop ice cream in bottom of 4 (2 to 3 oz.) tall dessert cups*. Add 3 or 4 pieces of caramel corn and peanuts. Repeat two more times making 3 layers in each cup. Top with desired amount of warmed topping, whipped cream and cherry.