Prep Time 6 min
Cook Time N/A
Servings 1
Difficulty Easy

Ingredients

  • 1 caramel corn or maple brown sugar multigrain flavor rice cake
  • 2 tbsps. Smucker's® Natural Chunky Peanut Butter
  • 1 (1/4-inch) thick round slice fresh pineapple, patted dry
  • OR 1 canned pineapple slice
  • 1 tbsp. Smucker's® Low Sugar Reduced Sugar Apricot Preserves
  • Cinnamon

Directions

  • Step 1

    SPREAD rice or multigrain cake with peanut butter.

  • Step 2

    PLACE pineapple slice on peanut butter.

  • Step 3

    SPREAD with preserves. Sprinkle with cinnamon.

Serving size
(Whole recipe serves 1)

  • Calories 280
  • Calories from Fat140g
  • Total Fat 16g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 0mg
  • Sodium 150mg
  • Potassium 0mg
  • Total Carbohydrates 26g
  • Dietary Fiber 2g
  • Sugars 12g
  • Protein 8g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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