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Funfetti® Cake Donut Hole Skewers

Prep Time: 45 Minute(s)
Yield: 8 skewers


  • 1 styrofoam block (8 x 4 x 3-inch)
  • 16 glazed donut holes
  • 1 (7.25 oz.) bottle Smucker's® Magic Shell® Funfetti™ Vanilla Cake Flavored Topping
  • 16 white medium and large star-shaped marshmallows
  • 16 small strawberries
  • 8 wooden skewers
  • Smucker's® Simple Delight™ Dark Chocolate Topping


  1. COVER styrofoam block with aluminum foil. Place donut holes in freezer for 10 minutes.
  2. SHAKE topping according to package directions. Pour topping into small bowl. Place toothpick in donut. Dip donuts into topping. Allow excess topping to drip off. Place in styrofoam. Repeat with remaining donuts. Freeze 10 minutes.
  3. THREAD donut hole, marshmallow and strawberry onto each skewer twice. Warm topping according to package directions. Serve skewers with topping for dipping.

Nutrition Facts

Serving Size (1 of 8 skewers), Calories 300 (Calories from Fat 160), Total Fat 18g (Saturated Fat 8g, Trans Fat 0g), Cholesterol 10mg, Sodium 115mg, Total Carbohydrate 32g (Dietary Fiber 1g, Sugars 23g), Protein 3g; Percent Daily Value*: Vitamin A 0%, Vitamin C 15%, Calcium 6%, Iron 4%.

*Percent Daily Values are based on a 2,000 calorie diet.