Berry Summer Salad with Blackberry Vinaigrette

Prep Time 20 min
Cook Time N/A
Servings 6
Difficulty Easy

Ingredients

  • 1/2 cup Smucker's® Natural Blackberry Fruit Spread
  • 2 tablespoons Crisco® Pure Vegetable Oil
  • 2 tablespoons white vinegar
  • 1 teaspoon Dijon Mustard
  • 1/2 teaspoon Salt
  • 1/4 teaspoon pepper
  • 1 spring mix salad greens
  • 1 cup sliced strawberries
  • 1 tangerine or orange, peeled, seeded, separated into pieces
  • 1/2 cup Fresh blueberries
  • 1/4 cup sunflower kernels
  • 2 green onions, thinly sliced
  • 1/3 cup Crumbled blue cheese

Directions

  • Step 1

    WHISK fruit spread, oil, vinegar, mustard, salt and pepper in medium bowl until blended.

  • Step 2

    PLACE salad greens, strawberries, tangerine, blueberries, sunflower kernels and green onions in large salad bowl. Toss gently to blend ingredients.

  • Step 3

    TOP with dressing just before serving. Toss to coat. Sprinkle with blue cheese.

Serving size
(1/6 of recipe)

  • Calories 190
  • Calories from Fat80g
  • Total Fat 10g
  • Saturated Fat 2g
  • Polyunsaturated Fat 0g
  • Monounsaturated Fat 0g
  • Cholesterol 5mg
  • Sodium 90mg
  • Potassium 0mg
  • Total Carbohydrates 24g
  • Dietary Fiber 2g
  • Sugars 19g
  • Protein 3g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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