Turkey Salad with Orange Peanut Dressing

Prep Time 30 min
Cook Time N/A
Servings 5
Difficulty Easy

Ingredients

  • ORANGE PEANUT DRESSING
  • 1 Smucker's® Low Sugar Reduced Sugar Sweet Orange Marmalade
  • 1/3 cup Smucker's® Natural Chunky Peanut Butter
  • 1/4 cup light salad dressing
  • 1/4 cup lowfat sour cream
  • 1/2 teaspoon curry powder
  • TURKEY SALAD
  • 1 cup prepared julienne-cut carrots
  • 1/2 cup dried cranberries
  • 1 pound fully cooked smoked turkey from deli
  • 1 cup diced Granny Smith apples
  • 1 head Boston or Bibb lettuce, with leaves separated

Directions

  • Step 1

    For Orange Peanut Dressing: COMBINE marmalade, peanut butter, salad dressing, sour cream and curry powder in mixing bowl until well blended.

  • Step 2

    For Turkey Salad: ADD carrots, cranberries, turkey and apples to Orange Peanut Dressing in mixing bowl; stir well to combine. At this point salad can be made ahead and held overnight in refrigerator.

  • Step 3

    To serve: FORM a lettuce cup using one or two lettuce leaves; place on salad plate. Fill with 1/2 cup turkey salad. Repeat to make 5 servings.

Serving size
(1/5)

  • Calories 380
  • Calories from Fat120g
  • Total Fat 14g
  • Saturated Fat 3g
  • Polyunsaturated Fat 2g
  • Monounsaturated Fat 4g
  • Cholesterol 35mg
  • Sodium 870mg
  • Potassium 0mg
  • Total Carbohydrates 44g
  • Dietary Fiber 4g
  • Sugars 24g
  • Protein 21g
  • Vitamin A 0%
  • Vitamin C 0%
  • Vitamin D 0%
  • Calcium 0%
  • Thiamin 0%
  • Niacin 0%
  • Zinc 0%
  • Riboflavin 0%
  • Iron 0%

*Percent Daily Values are based on a 2,000 calorie diet

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