Zesty Blackberry Barbecue Sauce
Prep Time 5 min
Cook Time N/A
Servings 1 1/2
- 1/2 cup Smucker's® Seedless Blackberry Jam
- OR 1/2 cup Smucker's® Sugar Free Seedless Blackberry Jam
- 1 cup ketchup
- 2 to 4 tablespoons red wine vinegar
- 1 teaspoon dry mustard
- 1/4 teaspoon cayenne pepper
- Step 1
MIX together jam, ketchup, vinegar, mustard and pepper in small saucepan until thoroughly combined. Heat until bubbly.
- Step 2
SERVE with chicken tenders, burgers or baste on meats while grilling.