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Strawberry Ginger Iced Tea

Prep Time: 5 Minute(s)
Yield: 2 quarts


  • 1 (12 fl. oz.) bottle Smucker's® Strawberry Syrup, chilled
  • 1 1/2 cups brewed strong tea, chilled
  • 2 tablespoons lemon juice
  • 1 (12 oz.) can ginger ale, chilled
  • Ice
  • Fresh strawberries
  • Lemon slices


  1. COMBINE syrup, tea and juice in 2-quart pitcher. Gradually add ginger ale. Stir gently to combine. Add ice.
  2. GARNISH with strawberries and lemon slices. Serve immediately.

Nutrition Facts

Serving Size (1 c, 1/8 of recipe), Calories 160 (Calories from Fat 0), Total Fat 0g (Saturated Fat 0g, Trans Fat 0g), Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 42g (Dietary Fiber 0g, Sugars 36g), Protein 0g; Percent Daily Value*: Vitamin A 0%, Vitamin C 15%, Calcium 0%, Iron 0%.

*Percent Daily Values are based on a 2,000 calorie diet.