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Strawberry Glazed Ham

Prep Time: 10 Minute(s)
Cook Time: 2 Hour(s)
Yield: 10 to 12 servings


  • 1 (5 to 7 lb.) fully cooked smoked ham
  • 1 1/2 cups Smucker's® Strawberry Preserves
  • 1/3 cup prepared mustard
  • 1/4 cup lemon juice


  1. HEAT oven to 325°F. Score fat surface of ham with sharp knife, making uniform diagonal cuts about 1/8-inch deep and 3/4-inch apart.
  2. PLACE ham fat side up on rack in shallow roasting pan; bake 1 1/4 to 2 1/4 hours.
  3. COMBINE preserves, mustard and lemon juice in small saucepan; cook over low heat, stirring until blended.
  4. BRUSH ham with about 1/2 cup glaze during last 20 minutes of baking time. Let ham stand 10 minutes for easier slicing. Heat remaining glaze and serve as a sauce for the ham.

Nutrition Facts

Serving Size (1/10 of ham), Calories 280 (Calories from Fat 45), Total Fat 5g (Saturated Fat 1g, Trans Fat 0g), Cholesterol 80mg, Sodium 940mg, Total Carbohydrate 32g (Dietary Fiber 0g, Sugars 29g), Protein 29g; Percent Daily Value*: Vitamin A 2%, Vitamin C 4%, Calcium 2%, Iron 8%.

*Percent Daily Values are based on a 2,000 calorie diet.